About the Hoodia Plant

Hoodia is a genus in the plant family Apocynaceae, inSan people spoke in an interview with ABC news: "I
the part of the family previously treated as a separatelearned how to eat it from my forefathers. It is my
family Asclepiadaceae. They are stem succulents thatfood, my water and also a medicine for me.
can reach up to 1 m high and present exuberantSteenkamp also spoke about the uses for the plant:
flowers, often with flesh colour and strong smell."We San use the plant during hunting to fight off the
Hoodias are protected plants, typical of the Namibpain of hunger and thirst."
Desert, ranging from Central Namibia to southernThe discovery of Hoodia
Angola, especially in plains and rocky areas. CommonIt was not until the mid 1970s that commercial and
names include "Bushmans Hat" and "Queen of thescientific interest appeared for using Hoodia Gordonii
Namib".cactus extract as an appetite suppressant.
The medicinal use of Hoodia is long known by theOver the next thirty years, South Africa's National
indigenous populations of Southern Africa, who useLaboratory worked on isolating and identifying the
these plants for treating indigestion and small infections.active compound in Hoodia Gordonii that was
Recently the pharmaceutical companies discoveredresponible for the appetite suppressant effects.
that Hoodia extracts can be used to lower bloodScientists at the Council for Scientific and Industrial
pressure and reduce the appetite.Research (CSIR) in Southern Africa applied for a
This breakthrough research lead to such a demand forpatent in 1997 and in turn licensed the development
Hoodia plants, that a protected status was imposed inand commercialization to a biotech firm in the United
several countries like Namibia.Kingdom, Phytopharm research. ( for more on the
The native Bushmans name for this plant is Xshoba.scientific study of Hoodia and information about its
Hoodias are also grown as garden plants.active compound 'P57', see our scientific research
The Hoodia Plantpage here.
The cactus-like Hoodia Gordonii plant is native to theSince licensing the research to Phytopharm, who then
Kalahari desert region of Southern Africa.in turn sold the licensing to Pzfizer, millions of dollars in
Hoodia is a member of the Asclepiadoideae sub-familyresearch and multiple scientific studies have taken
of the Apocynaceae family which is a genus ofplace confirming that the active compound in Hoodia
succulents plants that are related to cacti.Gordonii is extremely effective at relieving hunger.
Succulents are plants that store water in theirThis research solidifies the hundreds of years of
engorged fleshy roots, stems and leaves. a majority ofanecdotal evidence regarding the unique qualities of
Parenchyma tissue contributes to this storage ofthe Hoodia plant.
water which enables them to grow in harsh, dryThe active compound that is responsible for the
environments.effects of Hoodia Gordonii on appetite has been
There are 13 species of Hoodia, twelve of which arenamed "P57" by the pharmaceutical companies.
native to Southern Africa. The plant is seen as a smallThe molecule has a direct action on an area of the
clump of upright stems having a palish green color.brain known as the hypothalamus, which regulates
Hoodia are extremely difficult to grow and require a lotmany functions of the body, including that of hunger
of attention and precise regulation of temperature,and appetite. When you eat, the rise in your blood
sunlight and water.sugar is detected by this part of the brain, which then
The various Hoodia species occur in rainfall areas indetermines that you have eaten and in response
Namibia, Botswana, Angola, and other areas ofrelease hormones that give the feeling of being "full".
Southern Africa. Although the genus Hoodia isThe Hoodia compound mimics the sugar glucose, so
somewhat common in Southern Africa, Hoodiawhen taken as a supplement, your brain detects what
Gordonii usually only occurs in South Africa andit thinks is a rise in blood glucose and sends these
Namibia.same hormones, in effect tricking your body into
The San Peoplethinking it has already eaten.
The hunter-gatherer San speaking tribal people of theHoodia Gordonii taken regularly as a diet supplement
Kalahari desert have long known about the appetiteprovides:
suppressing capabilities of the Hoodia Gordoni plant,* a reduced interest in eating * the ability to feel "full"
and have used the stem to ward off the great hungermuch quicker than before * a much greater period
they would feel during hunting excursions across thebetween meals
desert.Hoodia does not cause the common side effects of
It is widely held that these indigenous people havemost diet supplements, including the "stimulant effect",
used the plant for over tweny five thousand years.which can consist of nausea, jitteriness, and headache.
Andries Steenkamp, a spokesman for the indigenous